1.Yang Yangyang, Xie Pengdong, Nan Yuanping, Yuan Jing, Gong Di, Li Yongcai*, Bi Yang, Prusky Dov B. The low-affinity calcium channel protein AaFig1 is essential for the growth and development, infection structure differentiation, and pathogenicity of Alternaria alternata. Postharvest Biology and Technology, 2024, 210:112756 2. Li Rong, Li Yongcai*, Xu Wenyi, Liu Wenjuan, Xu Xiaobing, Bi Yang, Prusky Dov B. Aabrm1-mediated melanin synthesis is essential to growth and development, stress adaption, and pathogenicity in Alternaria alternata. Frontiers in Microbiology, 2024, 14:1327765. 3. Yuan Jing, Liu Yongxiang, Yang Yangyang, Li Yongcai*, Zhang Miao, Wang Xiaojign, Zong Yuanyaun, Bi Yang, Prusky Dov B. Spermidine synthase is essential for vegetative growth, stress response, secondary metabolism and pathogenicity in Alternaria alternata. Postharvest Biology and Technology, 2024, 207:112612. 4. Li Rong, Xu Wenyi, Zong Yuanyaun, Wang Xiaojing, Li Yongcai*, Bi Yang, Prusky Dov B. Melanin synthesis gene Aapks contributes to appressorium formation, stress response, cell well integrity and virulence in Alternaria alternata. Postharvest Biology and Technology, 2023, 198:112247. 5. Zhang Miao, Li Yongcai*, Li Li, Zong Yuanyuan, Nan Yuianping Yuan Jing, Xu Wenyi, Bi Yang, Prusky Dov B. AaRgs1 and AaRgs2 differential regulate fungal development, stress response and appressorium-like formation in Alternaria alternata. Postharvest Biology and Technology, 2023, 205:112537. 6. Yuan Jing, Liu Yongxiang, Li Yongcai*, Zong Yuanyuan, Bi Yang, Prusky Dov B. The sensor protein AaSln1 is involved in differentiation of infection structures, osmotic stress tolerance and virulence in Alternaria alternata. Postharvest Biology and Technology, 2024, 209:112697. 7. Jiang Qianqian, Li Yongcai*, Renyan Mao, Bi Yang, Liu Yongxiang, Zhang Miao, Li Rong, Yang Yangyang, Prusky Dov B. AaCaMKs positively regulate development, infection structure differentiation and pathogenicity in Alternaria alternata, causal agent of pear black spot. International Journal of Molecular Science, 2023, 24:1381. 8. Zhu Xia, Yang Xueshan, Yang Liu, Fang Yan, Jiang Yaping, Li Yongcai*. Preharvest salicylic acid application improves the amino acid content and volatile profile in Vitis vinifera L. cv. Chardonnay during development. Plant Physiology and Biochemistry, 2023, 204:108103. 9. Yang Yangyang, Xie Pengdong, Li Yongcai*, Bi Yang, Prusky Dov B. Updating insights into the regulatory mechanisms of calcineurin-activated transcription factor Crz1 in pathogenic fungi. Journal of Fungi, 2022, 8, 1082. 10. Yang Yangyang, Xie Pengdong,Yuan Jing, Liu Yongxiang, Zhang Miao, Li Yongcai*, Bi Yang, Prusky Dov B.The calcineurin-responsive transcription factor Crz1 is required for regulation of infection structure differentiation, calcium homeostasis and cell wall integrity in Alternaria alternata. Postharvest Biology and Technology, 2022, 194:112064. 11. Huang Yi, Li Yongcai*, Li Dongmei, Bi Yang, Liu Yongxiang, Mao Renyan, Zhang Miao, Jiang Qianqian, Wang Xiaojing, Prusky Dov B. Molecular characterization of phospholipase C in infection structure differentiation induced by pear fruit surface signals, stress responses, secondary metabolism, and virulence of Alternaria alternata. Phytopathology, 2022, 112(10):2207-2217. 12. Li Rong, Li Yongcai*, Xu Wenyi, Zhang Miao, Jiang Qianqian, Liu Yongxiang, Li Li, Bi Yang, Prusky Dov B. Transcription factor AacmrA mediated melanin synthesis regulates the growth, appressorium formation, stress response and pathogenicity of pear fungal Alternaria alternata. Fungal Biology, 2022, 126(10):687-695. 13. Jiang Qianqian, Mao Renyan, Li Yongcai*, Bi Yang, Liu Yongxiang, Zhang Miao, Li Rong,Yang Yangyang, Prusky Dov B. AaCaM is required for infection structure differentiation and secondary metabolites in pear fungal pathogen Alternaria alternata. Journal of Applied Microbiology, 2022, 133(4):2631-2641. 14. Zhang Miao, Wang Tiaolan, Li Yongcai*, Bi Yang, Li Rong, Yuan Jing, Xu Wenyi, Prusky Dov. 2022. AaHog1 regulates infective structural differentiation mediated by physicochemical signals from pear fruit cuticular wax, stress response, and Alternaria alternata pathogenicity, Journal of Fungi, 8(3): 266. 15. Zhang Miao, Zhang Yandong, Li Yongcai*, Bi Yang, Mao Renyan, Yang Yangyang, Jiang Qianqian, Prusky D. Cellular responses required for oxidative stress tolerance of the necrotrophic fungus Alternaria alternata, causal agent of pear black spot. Microorganisms, 2022; 10(3):621. 16. Zhu Xia, Yang Xueshan, Li Yongcai*. Influence of Saccharomyces cerevisiae autochthonous MQ3 strain on terpenes during the alcoholic fermentation of Chardonnay dry white wine. Australian Journal of Grape and Wine Research, 2022, 1:41-49. 17. Liu Yongxiang, Li Yongcai*, Ma Li, Deng Huiwen, Huang Yi, Jiang Qianqian, Yang Yangyang, Bi Yang, Prusky Dov B. The transmembrane protein AaSho1 is essential for appressorium formation and secondary metabolism but dispensable for vegetative growth in pear fungal Alternaria alternata. Fungal Biology, 2022, 126(2):139-148. 18. Liu Yongxiang, Li Yongcai*, Bi Yang, Jiang Qianqian, Mao Renyan, Liu Zhitian, Huang Yi, Zhang Miao, Prusky Dov B. Induction of defense response against Alternaria rot in Zaosu pear fruit by exogenous L-lysine through regulating ROS metabolism and activating defense-related proteins. Postharvest Biology and Technology, 2021, 179: 111567. 19. Zhang Miao, Li Yongcai*, Wang Tiaolan, Bi Yang, Li Rong, Huang Yi, Mao Renyan, Jiang Qianqian, Liu Yongxiang, Prusky DB. AaPKAc regulates differentiation of infection structures induced by physicochemical signals from pear fruit cuticular wax, secondary metabolism, and pathogenicity of Alternaria alternata. Frontiers in Plant Science, 2021,12:642601. 20. Dong Yupeng, Li Yongcai*, Long Haitao, Liu Zhitian, Huang Yi , Zhang Miao, Wang Tiaolan, Liu Yongxian, Bi Yang, Prusky Dov B. Preparation and use of trans-2-hexenal microcapsules to preserve ‘Zaosu’ pears. Scientia Horticulturae, 2021, 283, 110091. 21. William Oyom, Li Yongcai, Dov Prusky, Zhang Zhong, Bi Yang, Tahergorabi Reza. Recent advances in postharvest technology of Asia pears fungi disease control: A review. Physiological and Molecular Plant Pathology, 117 (2022) 101771. 22. Zhang Miao, Li Yongcai*, Bi Yang, Wang Tiaolan, Dong Yupeng, Yang Qian, Zhang Tingting. 2-Phenylethyl isothiocyanate exerts antifungal activity against Alternaria alternata by affecting membrane integrity and mycotoxin production. Toxins, 2020, 12, 124. 23. Wang Tiaolan, Li Yongcai*, Bi Yang, Zhang Miao, Zhang Tingting, Huang Yi. Benzyl isothiocyanate fumigation inhibits growth, membrane integrity and mycotoxin production in Alternaria alternata. RSC Advances, 2020, 10, 1829-1837. 24. Huang Yi, Li Yongcai*, Li Dongmei, Bi Yang, Prusky DB, Dong Yupeng, Wang Tiaolan, Zhang Miao, Zhang Xuemei and Liu Yongxiang. Phospholipase C from Alternaria alternata is induced by physiochemical cues on the pear fruit surface that dictate infection structure differentiation and pathogenicity. Frontiers in Microbiology. 2020, 11:1279. 25. Li Yongcai*, Ma Yueyue, Zhang Tingting, Bi Yang, Wang Yi, Dov Prusky. Exogenous polyamines enhance resistance to Alternaria alternata by modulating redox homeostasis in apricot fruit. Food Chemistry, 2019, 301, 125303. 26.Tang Ying, Li Yongcai*, Bi Yang, Wang Yi. Role of pear fruit cuticular wax and surface hydrophobicity inregulating the prepenetration phase of Alternaria alternata infection. Journal of Phytopathology, 2017, 165:313-322. 27. Yu Xiaoyan, Bi Yang, Yan Lu, Liu Xiao, Wang Yi, Shen Keping, Li Yongcai*. Activation of phenylpropanoid pathway and PR of potato tuber against Fusarium sulphureum by fungal elicitor from Trichothecium roseum.World Journal Microbiology and Biotechnology, 2016, 32:142 28. Li Yongcai*, Yin Yan, Chen Songjiang, Bi Yang, Ge Yonghong Chemical composition of cuticular waxes during fruit development of Pingguoli pear and their potential role on early events of Alternaria alternata infection. Functional Plant Biology. 2014, 41:313-320. 29. Cheng songjiang, Li Yongcai*, Bi Yang, Yin Yan. Solvent effects on the ultrastructure and chemical composition of cuticular wax and its potential bioactive role against Alternaria alternata in Pingguoli pear. Journal of Integrative Agriculture. 2014, 13(5): 1137-1145. SCI 30. Hu Lingang, Li Yongcai*, Bi Yang, Li Jianpeng, Bao Gaihong. Effects of nitric oxide on growth of Fusarium sulphureum and its virulence to potato tubers. European Food Research and Technology. 2014, 238:1007-1014. 31. Bao Gaihong, Bi Yang, Li Yongcai*. Overproduction of reactive oxygen species involved in the pathogenicity of Fusariumin potato tubers. Physiological and Molecular Plant Pathology, 2014, 86:35-42. 32. Li Yongcai, Yang Zhimin, Bi Yang, Zhang Junlian, Wang Di. Antifungal effect of borates against Fusarium sulphureum on potato tubers and its possible mechanisms of action. Postharvest Biology and Technology, 2012, 74:55-61. 33. Li Yongcai, Yin Yan, Bi Yang, Wang Di. Effect of riboflavin on postharvest disease of Asia pear and the possible mechanisms involved. Phytoparasitica, 2012, 40:261-268. 34. Yin Yan, Bi Yang, Li Yongcai*. Wang Yi, Wang Di. Use of thiamine for controlling Alternaria alternata postharvest rot in Asian pear (Pyrus bretschneideri Rehd. cv. Zaosu). International Journal of Food Science and Technology, 2012, 47:2190-2197. 35. Yin Yan, Bi Yang, Chen Songjaing, Li Yongcai*. Wang Yi, Ge Yonghong, Ding Bo, Li Yinchao, Zhang Zhong. Chemical composition and antifungal activity of cuticular wax isolated from Asian pear fruit (cv. Pingguoli). Scientia Horticulturae, 2011, 129:577-582. 36. Yin Yan, Li Yongcai*. Bi Yang, Chen Songjiang, Li Yinchao, Yuan Li, Wang Yi, Wang Di. Postharvest treatment with β-aminobutyric acid induces resistance against dry rot caused by Fusarium sulphureum in potato tuber. Agricultural Sciences in China, 2010, 9: 1372-1380. 37. Li Yongcai, Bi Yang, Ge Yonghong, Sun Xiaojuan, Wang Yi. Antifungal activity of sodium silicate on Fusarium sulphureum and its effect on dry rot of potato tubers. Journal of Food Science, 2009,74:213-218. 38. Li Yongcai, An Lizhe, Ge Yonghong, Bi Yang. Detection and isolation of preformed antifungal compounds from the peel of Pyrus bretchneideri Rehd cv. Pingguoli at different stages of maturity. Journal of Phytopathology, 2008, 156: 15-119. 39. Li Yongcai, Bi Yang, An Lizhe. Occurrence and latent infection of Alternaria rot of Pingguoli pear (Pyrus bretchneideri Rehd cv. Pingguoli) fruits in Gansu, China. Journal of Phytopathology, 2007, 155:56-60. 40. Li Yongcai, Sun Xioajuan, Bi Yang, Ge Yonghong, Wang Yi. Antifungal activity of chitosan on Fusarium sulphureum in relation to dry rot of potato tuber. Agricultural Sciences in China, 2009, 8:597-604. 41. Sun Xiaojuan, Bi Yang, Li Yongcai*. Han Ruifeng, Ge Yonghong. Postharvest chitosan treatment induces resistance in potato against Fusarium sulphureum. Agricultural Sciences in China, 2008, 7:615-621. 42. 张志鹏, 谭芸秀, 李宝军, 李永才*, 毕阳, 李守强, 王小晶, 张宇, 胡丹. 采后外源脱落酸处理对雾培微型马铃薯周皮木栓化的影响及其机理. 中国农业科学, 2023, 56(6):1154-1167 43. 卢玉慧, 谭芸秀, 李永才*, 王小晶, 毕阳. 鼠李糖脂处理对早酥梨抗黑斑病的诱导作用及其机理. 食品科学, 2023, 44(19): 171-179. EI 44.谭芸秀, 李丽, 李永才*, 王小晶, 王毅. 壳聚糖和褪黑素复合涂膜处理对鲜切西兰花品质及叶绿素变化的影响.食品科学, 2023, 44(21): 184-192. EI 45. 杨阳阳, 毛仁燕, 李永才*, 毕阳, 蒋倩倩, 谢鹏东, 袁晶. 梨果黑斑病菌钙调磷酸酶基因生物信息学分析及其对侵染结构分化的调控作用. 西北农业学报, 2023, 32(2):320-330 46. 卢玉慧, 刘志恬, 李永才*, 毕阳, 杨阳阳. 鼠李糖脂对梨采后黑斑病的抑制机理. 食品与生物技术学报，2023, 42(8):21-30. 47. 李荣，徐文怡，李永才*，毕阳，张苗，蒋倩倩，刘勇翔. 梨果黑斑病菌互隔交链孢(Alternaria alternata) hnr 基因的克隆及其对侵染结构分化的调控. 微生物学通报, 2022, 49(7): 2550-2562. 48. 张婷婷，王调兰，李永才*. 苹果梨果皮的 7 种酚类物质对链格孢的离体抑制作用 [J]. 食品工业科技，2022, 43(10):165-173. 49. 李拥军, 高向娜, 程妍, 李永才*. 甘肃省市售杏仁和扁桃仁及其制品中氰化物含量状况调查. 中国食品卫生杂志, 2022, 34(1):64-68. 50. 杨阳阳, 刘志恬, 李永才*, 毕 阳，卢玉慧，谢鹏东. 吡啶-2,6-二羧酸处理对梨果采后黑斑病控制作用及其抑菌机理. 食品科学, 2022, 43(11): 163-170. 51. 张志鹏, 谭芸秀, 李宝军, 李永才*，毕阳，李守强，王小晶，张宇，胡丹. 采后不同温度预贮对雾化栽培微型马铃薯的愈伤效果及其机理. 食品科学, 2022, 43(21): 297-304. 53. 毛仁燕, 蒋倩倩, 李永才∗, 毕阳, 刘勇翔, 黄 怡, 张苗. 梨果黑斑病菌磷酸二酯酶PDE基因克隆及其在侵染结构分化中的表达分析. 核农学报, 2022, 36(4):0728-0737. 54. 刘志恬，董玉鹏，李永才*，毕阳，李宝军，景春苑. ε-聚赖氨酸对梨果黑斑病菌Alternaria alternata的抑制作用及其机理.食品科学，2021, 42(11):213-220. 55. 蒋倩倩, 毛仁燕, 李永才*, 毕阳, 刘勇翔, 黄怡, 张苗, 王调兰. 梨果黑斑病菌 AaCaMK 基因克隆、生物信息学分析及其在侵染结构分化中的表达分析. 微生物学通报, 2021, 48(12): 4664-4676. 56. 董玉鹏, 孙萍, 李永才*, 等. 反式-2-己烯醛对梨果黑斑病菌Alternaria alternata的抑菌作用及其机理. 食品科学, 2020, 41(7): 191-197. 57. 李拥军, 程 妍, 李永才*. 2016~2018年甘肃省市售蔬菜中铅汞污染状况及人体健康风险分析. 食品安全质量检测学报, 2020, 11(13):4248-4252. 58. 张彦东, 胡文瑾, 李永才*, 毕阳，张婷婷，胡培芳. Trichothecium roseum菌丝体细胞壁提取物对苹果青霉病的控制效果及其诱导抗病机理. 食品科学, 2019, 40(13): 230-236. EI 59. 张苗, 王调兰, 李永才*, 毕阳, 张婷婷. cAMP 介导的梨果表皮物化信号对链格孢侵染的调控，菌物学报，2019, 38 (4) :521-532. 60. 王调兰，张苗，李永才，毕阳，张婷婷，郑晓渊. MAPK信号级联通路参与Alternaria alternata对梨果表皮信号分子的识别与应答. 甘肃农业大学学报, 2019, 54(4):159-168 61. 黄怡, 高春丽, 毕阳, 李冬美, 董玉鹏, 张彦东, 李永才*. 低温贮藏期间梨果皮酚类物质及抗氧化性变化. 食品与发酵工业，2019, 45(19):219-226 62. 张婷婷, 李永才*, 毕 阳, 张彦东, 胡培芳, 王调兰, 张 苗. 采后褪黑素处理对杏果实成熟的影响.中国果树, 2019, 1:27-31. 63. 马岳岳，李永才*，胡培芳，毕 阳. 采后多胺处理对杏果实黑斑病的控制及贮藏品质的影响. 食品科学, 2018, 39(3):289-294. 64. 胡培芳，李永才*，马岳岳，毕 阳，张婷婷，张彦东. 采后亚精胺处理对‘早酥梨’黑斑病的控制及贮藏品质的影响. 果树学报, 2018, 35(2):212-221. 65. 高春丽, 李永才*, 毕阳, 刘筱, 杨兰, 乔文景, 王迪, 唐瑛. 采后亚硒酸钠处理对杏果黑斑病的控制及贮藏品质的影响. 食品科学, 2016, 37(14):258-262. 66. 唐瑛, 王文娟, 李永才*, 毕阳. 采后乙烯利、1-MCP处理对苹果梨蜡质组分的影响. 食品科学. 2016, 37(18):223-229. 67. 刘瑾瑾，李永才*, 毕阳，王毅，胡林刚，李渐鹏. 马铃薯变性淀粉基涂膜对早酥梨的保鲜效果. 食品科学, 2015, 36(16):278-283. 68. 余晓燕，毕阳，李永才*，燕 璐，沈科萍，胡林刚，唐亚梅. Trichothecium roseum蛋白激发子诱导杏果抗黑斑病的作用机理. 食品科学, 2015, 36(4):254-259. 69. 王迪, 李永才*, 毕阳, 余晓燕, 唐 瑛, 潘静宇, 王 婷, 张溪桐. 外源一氧化氮对苹果采后黑斑病的控制. 食品工业科技, 2015, 36(18):358-361. 70. 包改红，毕阳，李永才*，王毅，王婷，唐瑛，马朝玲，白小东硫色镰刀菌(Fusarium sulphureum)接种对抗病/易感品种马铃薯块茎苯丙烷代谢影响比较. 食品科学, 2015, 36(6):251-256 71. 李渐鹏, 胡林刚, 李永才*. 复合防腐剂对百合青霉病抑制效果的研究. 食品科学, 2014. 35(3):60-64. 72. 李霞, 李永才*, 毕阳, 马彦青. 响应面法优化兰州百合干无硫护色剂配方. 食品科学, 2014. 35(4):6-10. 73. 潘静宇，李永才*, 毕阳. 对羟基苯甲酸酯类对杏果采后病害的控制. 食品科学, 2014. 35(18):262-266. 74. 刘瑾瑾，李永才*. 采后纳米氧化锌对苹果黑斑病和青霉病的控制. 食品工业科技, 2014. 35(4):327-330. 75. 王文娟，李永才* ，毕阳，胡林刚，李渐鹏，李霞. 硼酸盐处理对采后杏果软腐病的控制及贮藏品质的影响, 食品科学, 2013, 34(18):71-75. 76. 胡林刚, 李渐鹏, 李永才*, 毕 阳, 葛永红, 王 毅. 外源H2O2处理对马铃薯块茎干腐病的控制及其机理. 中国农业科学, 2013, 46(22):4745-4752. 77. 杨志敏, 毕阳, 李永才*, 王毅, 杨浚文, 王蒂. 马铃薯干腐病菌生物学特性研究. 菌物学报, 2012. 31(4):574-583. 78. 杨志敏, 毕 阳, 李永才*, 寇宗红, 包改红, 刘成琨, 王毅，王蒂. 马铃薯干腐病菌侵染过程中切片组织细胞壁降解酶的变化. 中国农业科学, 2012, 45(1):127-134. 79. 李永才，尹燕，陈松江，毕阳，葛永红. 采前套袋对苹果梨表皮蜡质结构和化学组分的影响, 中国农业科学, 2012, 45(17): 3661-3668 80. 李永才，毕阳，葛永红，王毅. 电离辐射对果蔬采后病害的控制. 食品工业科技, 2011, 32(9):443-445,449. 81. 李永才，尹燕，陈松江，毕阳，申晓晶，吴岳华. 热处理结合β-氨基丁酸对苹果采后青霉病的控制. 食品科学, 2011, 32(6):265-269. 82. 李永才, 孙小娟, 毕阳. 壳聚糖处理对马铃薯块茎组织活性氧代谢的影响. 食品工业科技, 2010, 31(8):313-315. 83. 李永才, 毕阳, 胡杰, 张春园. 真菌菌丝细胞壁提取物对马铃薯块茎组织抗干腐病的诱导效应. 西北植物学报, 2009, 29(4):749-753. 84. 李永才, 毕阳. 苹果梨黑斑病的发生及侵染过程. 植物保护学报, 2006, 33(2):131-135
|
